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DESSERT RECIPE: Deluxe Apple Pie


6-cups thinly sliced apples
6-tbsp granulated sugar
6-tbsp brown sugar
1/3-cup flour
1-tsp cinnamon
1/4-tsp salt
1/4-cup butter
1/2-tsp lemon rind
6-tbsp whipping cream
Milk and sugar to coat pie top
1-pastry recipe


Prepare pastry and line a 9" pie plate with half the pastry
Core, peel, and slice the apples
Combine sugars, flour, cinnamon, and salt
Mix with the apples
Spread apples in the pie shell
Dot with butter and sprinkle with rind
Pour cream over top
Cover with crust, seal and crimp
Brush crust with milk and sprinkle with sugar
Make slits on the top
Bake in a hot oven 450* for 10 minutes
Reduce heat to 350* and continue baking for 20-30 minutes, until apples are cooked

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