GLUTEN FREE RECIPE: G.F. Buttermilk Pancakes

1 cup G.F. flour mix
1/4 cup buttermilk powder
1 tbsp sugar
1 tsp G.F. baking powder
1/2 tsp baking soda
1/2 tsp salt
2 eggs
1-cup water (or milk)
2 tbsp vegetable oil

Sift the dry ingredients together into a mixing bowl
Beat the eggs with the water and oil, and add to dry ingredients
Beat until batter is smooth, but do not over beat
Drop from mixing spoon onto a hot greased griddle and cook until top is full of tiny bubbles and the underside is brown
Turn and brown the other side
Makes ten 4" pancakes

MORE GLUTEN FREE RECIPES