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GLUTEN FREE RECIPE: G.F. Chocolate Pudding Cookies

2-1/4 cups G.F. flour mix
1 tsp baking soda
1-cup soft butter (not melted)
1/4 cup white sugar
3/4 cup brown sugar
1 tsp vanilla
1 pkg. chocolate or vanilla instant pudding
2 eggs
Chocolate chips or nuts (optional)

Combine butter and sugar
Add vanilla and pudding
Beat until smooth
Beat in eggs
Gradually add flour and baking soda
Add chips and nuts
Roll in balls - flatten with fork
Bake on ungreased cookie sheet approx 8 minutes at 325 F
Freezes well.