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MAIN DISH RECIPE: Tortilla Lasagna
4-9" tortillas
1-lb chorizo sausage (see below for 1-lb)
2-cups grated cheddar cheese
1 1/2-tbsp adobo sauce
1 1/2-cup salsa
3/4-cup corn
1-jalapeno, diced
1/2-cup chopped onion
1 1/2-cups re-fried beans
Chili powder

Preheat oven to 350°F
Fry sausage with onions until cooked, set aside
Divide sausage and cheese evenly into 4 parts
Divide everything else into 3 parts
Spray a 9" spring form pan with no-stick spray
Lightly spread 1/3 of the re-fried beans onto tortilla and place into dish
Distribute 1/3 of each of the ingredients onto the layer
Repeat layering
Place top level tortilla and gently press down to tighten the layers
Spread remaining chorizo and cheese over top
(You may add more cheese and some extra salsa)
Sprinkle top with chili powder
Bake for 40-45 minutes or until heated through

Serves 4-6

 Tortilla Lasagna

Tortilla Lasagna

Chorizo Sausage
Make ahead of time to let flavours meld

1-lb ground pork
3-tbsp white wine
1 1/2-tsp paprika
1-tsp salt
1-tsp fresh minced garlic
1/2-tsp cayenne (We use 1-tsp for hotter sausage)
1/2-tsp cumin
1/2-tsp oregano
1/4-tsp freshly ground black pepper

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