SAUSAGE MAKING RECIPE: White Chicken Pudding

3-lb fine ground chicken breast
5-tbsp salt
2-lb fine ground pork butt
1-tsp white pepper
1-cup chopped onions sautéed in butter
1-tsp mace
1-tsp nutmeg
3-bay leaves
8-eggs
1 1/2-tsp thyme
4-cups chilled scalded milk

Combine all ingredients, mix well & stuff into hog casing.
To cook, simmer for 20 min
Broil with butter

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