SEAFOOD RECIPE: Fish & Chips
Except There Are No Chips

1-cup self-rising flour OR 1-cup all-purpose flour + 1 1/2 -tsp baking powder + 1/2-tsp salt 1-tsp salt Pepper to taste 1-cup of beer 1-lb haddock fillets

Sift flour, salt, and pepper in a bowl
Whisk in the beer gradually until batter is smooth
Let batter rest
Shake a little salt & pepper on fish
Dust with flour
Dip the fish in the batter
Fry 6-7 minutes
Drain and keep warm

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