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SNACK RECIPES: Chili Con Quese
(Cream Cheese with Jalapenos)

2-tbsp butter
1-large onion, finely chopped
2-tomatoes, peeled, seeded, and chopped
8oz-cream cheese
3/4-cup heavy cream
1-cup pickled jalapenos
1/2-tsp salt
4-slices crispy bacon

Melt butter in a skillet and cook onion until soft
Add the tomatoes and cook for 15 minutes over medium heat until sauce thickens
Add the cream cheese, cream, and jalapeno peppers and stir over low heat until cheese has melted completely
DO NOT BOIL
Season with salt
Pour into serving dish and sprinkle with crumbled bacon
Use tortilla chips for dippers

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