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SNACK RECIPES: Mike's Sausage Dip

3-links hot Italian sausage, cooked, then chopped up
1-pkg. Philly processed cream cheese
1-pkg. Taco seasoning
1-large jar salsa, temperature of your choice
Add all ingredients to a pot on the stove
Heat, stirring occasionally for approx one hour
Serve with taco scooper chips, or put in bowl over night in fridge to mellow flavors, re-heat & serve

Thanks Mike

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